
Nigiri
Ebi Nigiri
Nigiri topped with cooked prawn.
No raw fishDelicate flavorNot spicy
Guide
Sushi does not automatically mean raw fish. The catalogue includes entries built around cooked prawn, eel, octopus, egg, tofu and vegetables, as well as rolls whose listed version contains no raw fish.
Every card below is marked as containing no raw fish in the SushiDex dataset. That label describes the catalogue version, not a guarantee about every restaurant recipe or cross-contact in a kitchen.
Open a detail page to check the usual ingredients and aliases, especially for Western rolls whose sauces and toppings can vary.
Ebi commonly refers to prawn, while unagi and anago refer to eel preparations. Tempura entries use a fried filling and their detail pages identify the other usual ingredients.
Tamago uses egg, inari uses a seasoned tofu pouch, and simple avocado, cucumber or pickled-vegetable rolls avoid raw-fish ingredients in the catalogue.
California, Tiger and other named rolls are not standardized. Read the specific card because one restaurant may add raw toppings where another does not.
SushiDex is a visual reference. Dietary, allergy and preparation requirements should always be confirmed directly with the restaurant.

Nigiri
Nigiri topped with cooked prawn.
No raw fishDelicate flavorNot spicy

Nigiri
Nigiri topped with Japanese omelette.
No raw fishDelicate flavorNot spicy

Nigiri
Nigiri topped with cooked eel and unagi sauce.
No raw fishBold flavorNot spicy

Uramaki
Inside-out roll with surimi or crab, avocado, and cucumber. Ingredients may vary depending on the restaurant.
No raw fishBalanced flavorNot spicy

Uramaki
Inside-out roll with tempura prawn and avocado or cucumber. Ingredients may vary depending on the restaurant.
No raw fishBold flavorNot spicy

Hosomaki
Thin hosomaki with cucumber.
No raw fishDelicate flavorNot spicy

Western rolls
Western-style roll with avocado or eel, tempura prawn, and unagi sauce. Ingredients may vary depending on the restaurant.
No raw fishBold flavorNot spicy

Nigiri
Nigiri topped with seared salmon and optional sauce.
No raw fishBalanced flavorNot spicy

Western rolls
Western-style roll with crunchy topping and variable filling. Ingredients may vary depending on the restaurant.
No raw fishBold flavorNot spicy

Western rolls
Western-style roll with variable filling, creamy topping, and optional spicy sauce. Ingredients may vary depending on the restaurant.
No raw fishBold flavorMedium spicy

Western rolls
Western-style roll with prawn or seafood and spicy sauce. Ingredients may vary depending on the restaurant.
No raw fishBold flavorMedium spicy

Uramaki
Inside-out roll with cooked eel, avocado, and unagi sauce.
No raw fishBold flavorNot spicy

Temaki
Nori hand roll with surimi or crab, avocado, and cucumber. Ingredients may vary depending on the restaurant.
No raw fishBalanced flavorNot spicy

Western rolls
Western-style roll with cooked prawn, avocado, and cucumber. Ingredients may vary depending on the restaurant.
No raw fishBalanced flavorNot spicy

Temaki
Nori hand roll with tempura prawn and optional sauce.
No raw fishBold flavorNot spicy
No. A dish can contain cooked seafood, eel, meat or egg while containing no raw fish.
Yes. Check the restaurant menu because toppings and sauces can change the raw-fish status.