Maguro Nigiri

Nigiri topped with tuna.

At a glance

Typical ingredients

Alternative names

Tuna NigiriNigiri de atun

How to identify this dish

A classic nigiri made with tuna over pressed sushi rice, sometimes with a small amount of wasabi.

The tuna is usually a smooth red slice placed directly over the rice, without the outer nori of a roll.

Its clean, balanced flavor makes the format easy to understand, but the catalogue version uses raw tuna.

Yes, in the catalogue version.

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